Hillkoff – Doi Chang Arabica Coffee (Chiang Rai)
Discover the naturally fragrant and flavorful character of 100% pure Arabica coffee beans sourced from Doi Chang, Chiang Rai.
These roasted coffee beans reveal a delicate floral aroma, followed by a harmonious balance of smooth caramel sweetness and rich coffee intensity. Cultivated in a fertile highland environment with cool, clear weather year-round, Doi Chang coffee benefits from high elevation and the meticulous care of local hill tribe farmers — earning its reputation as one of Thailand’s premier Arabica origins.
If you’re seeking a distinctive and adventurous coffee experience, Doi Chang will transport you into a world of unique, refined flavors. Every sip delivers sweet fragrance, depth, and character unlike any other.
Origin: Doi Chang, Chiang Rai
Coffee Type: 100% Arabica
Taste Notes:
Hint Nutty / Hint Chocolate / Caramel / Hint Floral
Body: Smooth and well-rounded
Acidity: Balanced and clean
Finish: Sweet, aromatic, and lingering
