Goriffee - Gesha Flower Bomb (Colombia)

Goriffee – Gesha Flower Bomb (Colombia)

Experience an extraordinary fine coffee from Finca Los Nogales in Huila, Colombia — a farm renowned for innovation and exceptional quality.

Gesha (Geisha) is considered one of the most exclusive and sought-after coffee varieties in the world. Celebrated for its rarity and refined character, it is prized by coffee connoisseurs for its elegant, tea-like profile reminiscent of jasmine.

This particular lot, La Falda, is grown at an altitude of 1,750 meters above sea level in the Garzón area of Huila. Its remarkable character is shaped by an innovative and meticulous processing method.

After careful hand-picking and 24 hours of natural fermentation, the coffee undergoes a unique drying phase known as “Floral Drying.” For approximately three weeks, the beans are dried in direct contact with aromatic orange blossoms (azahar flowers). This rare technique enhances the coffee with delicate floral layers and remarkable aromatic elegance.

In the Cup

Prepare for a vibrant and unforgettable sensory experience.
Expect sparkling and expressive notes of:

• Lemon Fanta

• Cascara

• Roses

Bright, aromatic, and beautifully structured.

Coffee Details

• Country of Origin: Colombia

• Region: Garzón, Huila

• Farm: Los Nogales

• Altitude: 1,750 meters above sea level

• Variety: 100% Geisha Arabica

• Processing: Natural – Dried with orange blossoms (Floral Drying)

• Ingredients: 100% Coffee Beans

• Flavor Notes: Lemon Fanta, cascara, roses

• Recommended For: Filter brewing or modern espresso

Gesha Flower Bomb is a rare and elegant coffee designed for those who seek a truly elevated specialty experience.