Ethiopia Halaka Dried Mango Coffee is an innovative fusion of flavors that combines the tropical sweetness of Halaka dried mangoes with the rich, bold notes of Ethiopian coffee. This unique blend offers a sensory experience that celebrates the best of Ethiopia's natural treasures.

The dried mangoes infuse a subtle fruity sweetness and a delicate tang to the coffee, complementing the bright acidity and floral undertones typically found in Ethiopian coffee beans. The result is a smooth, exotic beverage with a layered flavor profile that balances sweetness, acidity, and earthiness.

Perfect for adventurous coffee enthusiasts, this specialty coffee can be enjoyed hot or iced, and it's an excellent choice for those seeking a refreshing twist on their daily brew.

Indulge in the richness of 100% Certified Jamaica Blue Mountain® Coffee capsules and savor the smooth, creamy and sweet notes in every sip, delivering an unforgettable coffee experience. Jamaica Blue Mountain® ranks among the world's finest.

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Brand: JA Cafe 
Specialty Coffee: 100% Jamaica Blue Mountain®

Format: Box of 10 Capsules | 54 grams

Ingredients: Ground roasted coffee beans

Beans Type: Jamaica (100% Arabica)

Intensity: Medium 

Capsules: 100% Biodegradable and compostable | Fully compatible with Nespresso® OriginalLine Coffee Machines  

Specialty Round Coffee Envelopes - Costa Rica - La Guaca

Immerse yourself in the authentic flavors of Costa Rica with our specialty coffee envelopes, crafted for those who seek a premium coffee experience.

Tasting Notes:

• Red Fruits
• Blackberries
• Caramel Vanilla

Key Features:

• Exceptional Origin: Sourced from the highlands of Costa Rica, La Guaca coffee embodies the authenticity and excellence of this renowned coffee region.
• Rich Flavor: A harmonious blend of balanced acidity, floral and fruity notes, and a distinctive aroma that highlights the essence of Costa Rican coffee.
• Easy Preparation: Convenient ready-to-use packets ensure a perfect cup of coffee every time.
• Quality Guaranteed: Carefully selected specialty coffee, tailored for discerning coffee lovers.

Preparation Method:

1. Open the filter from the top and unfold the flaps.
2. Attach the filter securely to your cup.
3. Pour 220-230 ml of hot water slowly.
4. Remove the filter and enjoy a premium coffee experience!

Details:

• Each box contains 5 sachets.
• Weight per sachet: 75 g.

Perfect for those who value quality, flavor, and ease in their daily coffee ritual.

☕ Spojka – Tropical Fruit (Brazil)

A Burst of Sunshine and Exotic Sweetness

🌱 Producer & Origin
Farm: Selected Farms in Minas Gerais, Brazil
Producer: Multiple Brazilian Smallholders
Region: Minas Gerais, Brazil
Elevation: 1,000–1,300 meters above sea level
Varietal: Yellow Catuai, Mundo Novo
Process: Natural

🧪 Processing Details
Harvesting: Carefully handpicked at peak ripeness to ensure full sweetness and clarity
Fermentation: Sun-dried with extended fermentation to develop tropical complexity
Drying: Slowly dried on raised beds to preserve fruity brightness and creamy balance
Post-Fermentation: Rested for flavor harmony and a smooth, rounded profile

🍍 Tasting Notes
Aroma: Refreshing and bright with tropical fruit and citrus accents
Flavor Profile: Pear, melon, tropical fruit, Greek yogurt, citrus
Mouthfeel: Silky, smooth, and creamy with a refreshing acidity
Finish: Clean and juicy with a lingering tropical sweetness

📦 Shipping & Packaging Dimensions
Packaging Type: 200g bag
Shipping Box Dimensions:
Width: 18 cm
Depth: 12 cm
Height: 8 cm
Shipping Weight: Approx. 0.25 kg per bag (including packaging)

📝 Description
Spojka – Tropical Fruit (Brazil) is a lively, sunshine-filled coffee that celebrates Brazil’s fruit-forward potential. Bursting with notes of pear, melon, and tropical fruit, this cup dances on the palate with hints of Greek yogurt creaminess and citrus brightness. Its smooth body and refreshing finish make it a delightful choice for those who love vibrant, exotic coffees — perfect for both espresso and filter brewing. 🌞🍈☕

• Origin: Erina, Indonesia

• Variety: Gayo

• Processing: Dried (natural)

• Flavor Notes:

  • Primary: Peach, berry, passion fruit, pear

  • Additional: Melon, plum, mixed fruits

• Body: Moderate

• Acidity: Bright and refreshing

• Sweetness: High, with tropical fruit undertones

This coffee offers a delightful balance of fruity sweetness and refreshing acidity, making it a great choice for those who enjoy vibrant and tropical flavors. 

✅ Brewing Tips

• Recommended Methods:

  • Filter: V60, Chemex, Kalita

  • Espresso: Suitable for both single-origin espresso and milk-based drinks

• Grind Size: Medium for filter; fine for espresso

• Brew Temperature: 92–96°C (198–205°F)

• Resting Time: Allow beans to rest for 5–7 days post-roast for optimal flavor development

• Water-to-Coffee Ratio:

  • Filter: 1:15 to 1:17

  • Espresso: Adjust based on desired strength and extraction time

These brewing parameters will help highlight the coffee's fruity notes and balanced profile.

Felipe Arcilla – Coconut Infused (Colombia)

Varietal: Castillo | Process: Anaerobic Natural with Coconut | 1450–1500m a.s.l.

🌿 Origin & Producer

This exceptional micro-lot was cultivated by Felipe Arcilla on his family-run farm in Maracay, Armenia – Quindío, Colombia. Nestled in a region known for its rich coffee heritage and volcanic soils, the farm sits at an altitude of 1,450–1,500 meters, providing optimal conditions for high-quality arabica production.

🔬 Processing Method

Felipe employed a 72-hour dry anaerobic fermentation, preserving the sticky mucilage (pulp) on the beans to allow deeper flavor absorption. During fermentation, desiccated coconut was added to infuse the coffee with natural tropical notes.

After fermentation:

• The pulp was carefully removed

• Beans were sun-dried on raised beds to reach optimal humidity levels, enhancing clarity and structure in the cup.

🌱 Varietal – Castillo

The coffee comes from the Castillo varietal, a cultivar developed by Colombia’s National Federation of Coffee Growers. Known for:

• Higher yield than Caturra

• Exceptional resistance to leaf rust (one of the coffee world's most devastating diseases)

• A growing reputation for cup quality when processed with care

☕ Flavor Profile

This cup offers a dessert-like experience — reminiscent of a Bounty chocolate bar:

• 🥥 Coconut: Fragrant and mellow

• 🍫 Chocolate: Rich and creamy

• 🍦 Vanilla: Light and refreshing

A velvety body and soft acidity make every sip indulgent yet balanced.

📍 At a Glance

🇲🇽 Xoxohuico Natural – Espresso

Tropical. Sweet. Complex.

🌍 Origin

Xoxohuico Farm, Huitzilan de Serdán, Puebla, Mexico

🌱 Varietal

Garnica

🧺 Process

Natural (double fermentation, sun-dried on raised beds)

🗻 Altitude

Approximately 1,300 meters above sea level

🔥 Roast Profile

Medium roast, developed for espresso

☕ Tasting Notes

• Juicy mango

• Berries

• Raisin-like sweetness

• Full-bodied with tropical complexity

🧩 Brewing Recommendations

Espresso Recipe

• Dose: 18 g

• Temperature: 93.5°C

• Yield: 28–30 mL

• Time: 32–35 seconds

• Pre-infusion (if applicable): 3–10 seconds

This coffee pairs well with both black espresso and milk-based drinks like cortado or flat white, enhancing creaminess and fruit character.

🌿 Producer Story

Xoxohuico is a family-owned farm in the Sierra Nororiental region of Puebla. The producers use traditional natural processing methods and cultivate heirloom varietals with attention to environmental sustainability and flavor development.

This lot showcases the vibrant potential of Mexican specialty coffee, combining clarity, fruit-forward sweetness, and structure — a standout for adventurous espresso lovers.

Cazador - Colombia Strawberry Coffee Beans

Description:
Discover the exquisite flavor of Cazador’s Colombia Strawberry coffee beans, a unique and vibrant coffee variety renowned for its bright, fruity notes reminiscent of fresh strawberries. Grown in the lush Colombian highlands, these premium Arabica beans are carefully handpicked to ensure the highest quality and consistency. The coffee offers a smooth body with lively acidity, layered with sweet berry undertones and subtle floral hints — creating an aromatic and refreshing cup that delights the senses.

Tasting Notes:

• Bright strawberry fruitiness

• Sweet and juicy berry undertones

• Floral aroma with a crisp finish

• Medium acidity with a smooth, balanced body

Product Highlights:

• 100% Arabica beans from Colombia

• Hand-selected for superior quality

• Perfect for pour-over, espresso, and drip brewing

• Ethically sourced from sustainable farms

• Freshly roasted to preserve delicate flavors

Black Knight - Excelso Coffee

Overview

Excelso coffee is a Colombian gem from the Antioquia region, celebrated for its balanced and vibrant flavor profile. With notes of orange, lime, sugar, and a hint of almond, this washed coffee offers a medium to full body, rich sweetness, and a crisp, clean finish. Grown at an altitude of 1700 meters, it’s perfect for those seeking a classic yet elevated coffee experience.

Flavor Profile

• Primary Notes: Orange, Lime, Sugar, Almond
• Body: Medium to Full
• Acidity: Crisp and Citrusy
• Sweetness: Rich and Balanced

Farm Details

Cultivated in the Antioquia region of Colombia, these coffee beans are grown in nutrient-rich volcanic soils. The high-altitude environment and washed processing method ensure clarity and balance in the cup. The farmers' dedication to quality shines through in every sip.

Brewing Guides

• V60 Filter Recipe:

  • Brew Time: 2:45 minutes
  • Water Temperature: 90°C
  • Coffee-to-Water Ratio: 1:15 to 1:20
  • Result: A clean and aromatic brew with bright citrus notes.

• Espresso Recipe:

  • Brew Time: 35 seconds
  • Water Temperature: 89.5°C
  • Coffee Dose: 18 grams
  • Yield: 36ml
  • Result: A smooth and balanced shot with a citrusy sweetness and nutty undertones.

• Espresso (9 Bar):

  • Brew Time: 30 seconds
  • Coffee Dose: 18 grams
  • Yield: 36ml
  • Result: A rich, bold espresso with vibrant acidity and a velvety texture.

• Cold Filter Recipe (Iced V60):

  • Brew Time: 1:45 minutes
  • Coffee-to-Water Ratio: 1:45
  • Ice: 170 grams
  • Result: A refreshing iced coffee with crisp citrus notes and a smooth finish.

Why Choose Black Knight Excelso Coffee?

Excelso offers a perfect balance of fruity brightness and nutty richness, making it a versatile coffee for both filter and espresso brewing methods. Its vibrant citrus flavors and smooth body make every cup a refreshing and satisfying experience.

Dusk & Dawn is crafted for your all-day-and-night drinking indulgence. Thoughtfully processed with cutting-edge decaffeination technology, every sip is packed with flavour, and still ensures a good night’s sleep.

*Each box comes with 10 Nespresso®-compatible capsules.

*Any capsules labeled as a ‘sale’ item have a remaining shelf life of 2 to 4 months.