Black Knight - Rozitta (Costa Rica)
80.00
BLACK KNIGHT ROASTERY
Rozitta – Costa Rica
250g – Whole Bean Specialty Coffee
🌍 Origin
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Country: Costa Rica
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Region: Tarrazú, San José Province
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Altitude: 1,600–1,900 meters above sea level
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Climate: Cool tropical highlands with misty mornings and warm afternoons — perfect for slow cherry development and complex acidity.
🌱 Producer & Farm
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Producer: Smallholder farmers of Tarrazú
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Farm/Cooperative: Family-owned farms processed through regional micromills
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Farming Practices: Sustainable shade-grown cultivation, hand-harvesting, and environmentally conscious processing methods.
🍒 Varietal & Process
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Varietal: Caturra & Catuai
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Process: Honey Process
Processing Notes:
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Selective picking of ripe cherries
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Pulped with mucilage retained for extra sweetness
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Slow sun-drying on raised beds for controlled fermentation and flavor precision
☕ Tasting Profile
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Primary Notes: Pineapple, Raspberry, Cherry, Passion Fruit
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Supporting Notes: Lush tropical acidity, juicy red berries, subtle floral sweetness
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Mouthfeel: Silky, medium-bodied with a bright and refreshing finish
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Acidity: Vibrant, tropical, and juicy
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Sweetness: Syrupy and fruit-forward
📦 Harvest Info
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Harvest Season: December – March
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Altitude: 1,600–1,900 MASL
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Processing Location: Regional micromills, Tarrazú
🔧 Recommended Brewing
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Filter (V60 / Chemex / Kalita): Emphasizes exotic fruits and bright acidity
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Espresso: Bold and tropical — a syrupy shot with layers of fruit and tang
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Milk Pairing: Works well in small milk drinks (flat white, cortado), where fruit notes remain clear and vibrant
✍️ Roaster’s Note
Rozitta bursts with tropical intensity. From the highlands of Tarrazú, this honey-processed gem brings a vivid medley of pineapple, raspberry, cherry, and passion fruit — a cup that’s both vibrant and elegant. Crafted for the adventurous palate, it captures the essence of Costa Rican terroir through the lens of bold fruit expression.
BLACK KNIGHT ROASTERY
🖤 Unmask the extraordinary in every bean.
