Man Vs Machine - (DARK KNIGHT)

Overview:

The Man Vs Machine – (DARK KNIGHT) is a bold and intense coffee that delivers a deep, rich flavor profile. Perfect for those who enjoy a strong, full-bodied cup, this dark roast brings out the robust notes of chocolate, dark caramel, and roasted nuts.

• Perfect for: Espresso lovers, French press, and drip coffee
• Key Features:
  • Dark roast with a bold and intense flavor
  • Rich notes of chocolate, caramel, and roasted nuts
  • Full-bodied and smooth finish

Product Details:

Man Vs Machine’s (DARK KNIGHT) is expertly roasted to bring out the best in dark roast coffee. The beans deliver a deep, satisfying flavor that is perfect for those who prefer a strong and bold brew with a smooth finish.

• Origin: [Region Name]
• Roast Level: Dark
• Flavor Notes: Dark chocolate, roasted nuts, caramel
• Grind Options: Whole bean or pre-ground
• Packaging: 250g eco-friendly packaging for freshness
• Best Brewing Methods: Espresso, French press, drip coffee

Man Vs Machine - (SUPER NATURAL)

Overview:

The Man Vs Machine – (SUPER NATURAL) is an extraordinary coffee that brings out the bold, fruity flavors of natural processing. This single-origin coffee is a true standout, offering vibrant and intense berry and tropical fruit notes that coffee enthusiasts will love.

• Perfect for: Pour-over, Aeropress, and espresso
• Key Features:
  • Single-origin, naturally processed coffee
  • Bold, fruity flavor with tropical notes
  • Complex and intense flavor profile

Product Details:

Man Vs Machine’s (SUPER NATURAL) is a premium coffee crafted for those who appreciate the distinct characteristics of naturally processed beans. The coffee offers a vibrant burst of berry and tropical fruit flavors, creating an unforgettable tasting experience.

• Origin: [Region Name]
• Roast Level: Medium
• Flavor Notes: Berries, tropical fruits, and a hint of citrus
• Grind Options: Whole bean or pre-ground
• Packaging: 250g eco-friendly packaging designed for freshness
• Best Brewing Methods: Pour-over, Aeropress, espresso

• Origin: Brazil

• Region: Cerrado Mineiro, Minas Gerais 

• Direct Trade: José Maria de Oliveira

• Variety: Red Catuai 
  
  
• Processing: Natural

• Altitude: 1200 m

• Cupping Notes: Milk Chocolate, Sweet, Dried Fruits

• Omni Roast: Suitable for Filter & Espresso
  

• Recloseable coffee pouch with aroma valve

• Package content: 250 g whole beans (51,60 EUR/kg) / 1000 g whole beans

• Incl. taxes (7 % MwSt.) 

DEAR WHOLESALE CUSTOMERS, PLEASE BE AWARE THAT ALL PRODUCT PRICES DISPLAYED INCLUDE VAT

IF YOU'RE A WHOLESALE CUSTOMER: PLEASE REGISTER FOR YOUR PERSONAL WHOLESALE ACCOUNT.

Cignobianco® Signature Espresso Blend

Cup Notes: Milk Chocolate, Almond, Yellow Plum, Caramel
Recommended for: Espresso

Indulge in the elegance of our Cignobianco® signature espresso blend, crafted to perfection using specialty-grade Arabica beans from Brazil and Rwanda. This harmonious blend balances rich chocolate and nutty flavors with hints of fruit, making it the perfect everyday espresso.

Freshly Roasted: Roasted to order every Monday, Wednesday, and Friday for peak freshness. (Whole beans only)

Origin:

• Producers: Smallholder farmers
• Regions: Minas Gerais (Brazil) / Nyamasheke (Rwanda)
• Altitude: 1400-1650 masl
• Process: Natural / Washed
• Varieties: Catuai / Red Bourbon

Our Story: Cignobianco® is a timeless blend that reflects our passion for creating a balanced and elegant espresso. Named after the graceful white swan, it has been a cornerstone of our lineup from the beginning, embodying the perfect everyday coffee.

Budan Coffee Beans
Roaster: Kiffa
Flavor Profile: Sweet caramel and chocolate notes for a smooth and indulgent experience.
Origin: India, Chikkamagaluru Zone.
Processing Method: Washed Processed.
Varietals: SL 795, SLN 6, SLN 5B.

Sourced from the renowned Chikkamagaluru region in India, the birthplace of Indian coffee, Budan coffee embodies a rich and sweet flavor profile, perfectly enhanced by the washed processing method. Kiffa's expert roasting highlights the natural caramel and chocolate notes, delivering a cup that's both comforting and luxurious.

This coffee is an excellent choice for espresso lovers, as well as those who enjoy milk-based drinks or manual brewing methods.

🔥 Paninaro – Espresso Blend

Step into smooth sophistication. From the coffee masters at Man Vs Machine, Paninaro is the espresso blend that delivers a harmonious balance of sweetness, depth, and silky texture. ☕✨

Perfectly crafted for espresso lovers, Paninaro is versatile enough to shine on its own or blend seamlessly with milk for a velvety latte or cappuccino. Whether you’re brewing at home or behind the bar, this blend is a crowd-pleaser. 🎯

🌍 Origins & Blend

A carefully curated selection of premium coffees sourced from top origins, roasted with precision in Munich, Germany 🇩🇪. Paninaro is designed for consistency, approachability, and everyday enjoyment.

👃 Aroma & Flavor Notes

🍯 Sweet Caramel – Smooth and comforting
🍫 Milk Chocolate – Classic and creamy
🌸 Floral Hints – Light, aromatic finish

💡 Why You’ll Love It

• Balanced & approachable espresso profile

• Smooth enough for black coffee lovers

• Sweet, creamy notes that shine in milk drinks

• A true daily driver espresso blend

Brew it. Enjoy it. Make Paninaro your daily ritual. 🚀

El Salvador Coffee Beans
Roaster: Kiffa
Flavor Profile: Milk chocolate and caramel notes, offering a smooth and creamy experience.
Origin: El Salvador, Los Naranjos Zone.
Processing Method: Washed Processed.
Varietals: Bourbon.

Carefully sourced from the renowned Los Naranjos Zone in El Salvador, this coffee brings a rich and velvety profile with its distinct milk chocolate and caramel notes. Kiffa's expert roasting accentuates these flavors, making it a delightful choice for those who appreciate a sweet and balanced cup.

Perfect for espresso-based drinks and manual brewing methods, this coffee is a versatile addition to your coffee collection.

Mexico Coffee Beans
Roaster: Kiffa
Flavor Profile: Notes of chocolate and almonds, offering a rich and smooth experience.
Origin: Mexico, Chiapas Zone.
Processing Method: Washed Processed.
Varietals: Bourbon, Maracaturra, Catimor.

Carefully sourced from the renowned Chiapas region in Mexico, this coffee combines the region's vibrant culture and fertile lands to produce beans of exceptional quality. Kiffa's expert roasting enhances the natural chocolatey and nutty notes, delivering a perfectly balanced cup.

Ideal for espresso lovers and drip coffee enthusiasts alike, this coffee offers a versatile and flavorful brew for any occasion.

• Origin: Colombia

• Region: Huila    

• Variety: Castillo, Caturra

• Processing: Natural

• Altitude: 1200 – 2100 m

• Cupping Notes: Sugary, Creamy, Tropical Fruits

• Omni Roast: Suitable for Filter & Espresso

• Recloseable coffee pouch with aroma valve

• Package content: 250 g whole beans (58,00 EUR/kg) / 1000 g whole beans

• Incl. taxes (7 % MwSt.) 

DEAR WHOLESALE CUSTOMERS, PLEASE BE AWARE THAT ALL PRODUCT PRICES DISPLAYED INCLUDE VAT

IF YOU'RE A WHOLESALE CUSTOMER: PLEASE REGISTER FOR YOUR PERSONAL WHOLESALE ACCOUNT.

🏴☠️ Shantawene – Ethiopia Anaerobic Natural

Embark on a bold Ethiopian adventure with Shantawene, an anaerobic natural gem bursting with fruity intensity and smooth complexity. This lively coffee is a true treasure for those seeking a funky, vibrant cup.

🌍 Origin: Ethiopia
🔬 Process: Anaerobic Natural
🫘 Variety: [Insert if known]
☕ Flavor Notes: Tropical stone fruits · Berry medley · Honeyed sweetness
📈 Best For: Filter & Espresso

💡 What Makes It Special?
💧 Oxygen-free fermentation amps up the fruitiness and adds funky complexity
🍑 Bursting with stone fruit brightness and soft berry sweetness
🌟 Smooth, honeyed finish with playful liveliness

🔥 Filter: Vibrant, silky, and funky
⚡ Espresso: Punchy, syrupy, and delightfully bold

The Classic Blend - ASH

Flavor Notes: Sugarcane, Caramel, Dark Chocolate
Grade: 83

Short Flavor Description:
A blend with high sweetness and a heavy body, delivering a rich, satisfying espresso experience.

Recommended Tool/Drink:
Perfect for espresso lovers, this blend offers a robust and flavorful profile that shines in both home setups and cafes.

Overview:
The "Classic" blend is crafted to provide a consistently high-quality espresso, appealing to a wide range of coffee drinkers. Its rich notes of sugarcane, caramel, and dark chocolate create a sweet and full-bodied cup that pleases both everyday coffee enthusiasts and seasoned aficionados. While the origins and varieties may change, the blend is always carefully curated to ensure a balanced, rich flavor profile. Whether at home or in a café, this espresso blend delivers a delightful and reliable coffee experience with every shot.

The Colombia Dragon Eye coffee, made from the Pink Bourbon variety, is grown at 1,700 to 1,900 meters and undergoes a honey process, which enhances its natural sweetness and complexity.

This coffee delivers a vibrant and tropical flavor profile, featuring notes of lychee, pineapple, mangosteen, and raspberry, with a juicy and syrupy mouthfeel that adds depth and richness. The combination of bright acidity and smooth sweetness creates a well-balanced and dynamic cup, making it an excellent choice for those who enjoy exotic, fruit-forward, and naturally sweet specialty coffees.

Suitable for filter and espresso.

Package content: 200g whole beans