ASH - (PEACH)

Peach Coffee

• Origin: Colombia
• Processing Method: Anaerobic
• Flavor Notes: Peach, Sweet Milk, White Tea, Coconut, Jasmine
• Rating: 88
• Elevation: 1700-2000 meters
• Variety: Castillo

Flavor Profile

Delicate notes of peach and sweet milk are complemented by the elegance of white tea, with hints of coconut and jasmine for a balanced and refreshing flavor.

Recommended Brewing Method

Best enjoyed using a Chemex, which highlights its clean, bright, and fruity character.

Additional Details

“Peach” is a premium specialty coffee from Colombia, processed through anaerobic fermentation to enhance its intricate flavor profile.

• Grown at high altitudes for superior quality.
• Rated 88, it’s ideal for those seeking a harmonious and aromatic coffee experience.

Experience the captivating sweetness and floral elegance of Peach Coffee in every