PROCESS:
Honey Anaerobic

NOTES:
Peach
Sweet
Tropical Fruits

Variety:
Castillo

Size: 250g

Espresso/Filter

Man Vs Machine - (DARK KNIGHT)

Overview:

The Man Vs Machine – (DARK KNIGHT) is a bold and intense coffee that delivers a deep, rich flavor profile. Perfect for those who enjoy a strong, full-bodied cup, this dark roast brings out the robust notes of chocolate, dark caramel, and roasted nuts.

• Perfect for: Espresso lovers, French press, and drip coffee
• Key Features:
  • Dark roast with a bold and intense flavor
  • Rich notes of chocolate, caramel, and roasted nuts
  • Full-bodied and smooth finish

Product Details:

Man Vs Machine’s (DARK KNIGHT) is expertly roasted to bring out the best in dark roast coffee. The beans deliver a deep, satisfying flavor that is perfect for those who prefer a strong and bold brew with a smooth finish.

• Origin: [Region Name]
• Roast Level: Dark
• Flavor Notes: Dark chocolate, roasted nuts, caramel
• Grind Options: Whole bean or pre-ground
• Packaging: 250g eco-friendly packaging for freshness
• Best Brewing Methods: Espresso, French press, drip coffee

Pirates of Coffee – Cocoa Bomb

🏴‍☠️ A Chocolate-Forward Coffee That Explodes with Flavor

Rich, sweet, and perfectly balanced—Cocoa Bomb is a single-origin Brazilian coffee that brings bold chocolate, nutty almond, and deep brown sugar notes to every cup. Whether brewed as filter or espresso, this coffee is an all-rounder that shines black or with milk and dairy alternatives.

🌿 Origin: Brazil – Minas Gerais
🔬 Process: Natural
🫘 Variety: Mundo Novo, Tupi, Icatu
☕ Flavor Notes: Chocolate, almond, brown sugar
📈 Cup Score: 81.50
⚡ Brew Method: Filter & Espresso

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What Makes It Special?

🌱 Expertly Grown by Latitudes Grand Cru
Produced in Minas Gerais by Francisco Ramos, Carla Alburquerque, and Silvia Mariano, this coffee benefits from large temperature swings and cool nights, which enhance its sweetness and depth.

🍫 A Bold & Nutty Chocolate Profile
With deep chocolate notes, nutty almond undertones, and a smooth brown sugar finish, Cocoa Bomb delivers a rich and comforting experience in every sip.

🔥 Versatile & Easy to Brew
Perfect for espresso, filter, or milk-based drinks, this medium roast coffee is designed to be smooth, balanced, and approachable for all coffee lovers.

🎨 Unique Artwork
The bag features artwork by Toronto-based artist Imtiyaz Rajwani (@i.a.rajwani & imz_83), celebrating the craft behind every cup.

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Transparency Report

💎 Single Origin: Brazil – Minas Gerais
🌱 Producer: Latitudes Grand Cru
🌾 Farms: Fazenda Torre, Fazenda Boa Vista, Fazenda da Pedra
👨‍🌾 Farmers: Francisco Ramos, Carla Alburquerque, Silvia Mariano
📍 Altitude: 950 masl
📅 Harvest: June 2021
🔥 Roast Profile: Medium
🌰 Format: Whole Bean
📈 Cup Score: 81.50
💰 Green Coffee Purchased By: WE THE ORIGIN

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Brewing Recommendation

☕ Best enjoyed as a filter coffee, highlighting its smooth, chocolatey body.
⚡ Makes a fantastic espresso, delivering a bold, sweet, and nutty shot.
🥛 Pairs beautifully with milk, creating a silky, chocolate-forward latte or cappuccino.

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📸 Product photo is illustrative; each package is unique

A rich, nutty, and chocolate-heavy coffee—Cocoa Bomb is ready to detonate in your cup! 💣🍫☕✨🏴‍☠️

Hermanos - Koji Coffee Beans

☕ A Unique, Complex, & Flavorful Coffee Experience

Experience the distinct character of Hermanos - Koji Coffee Beans, a revolutionary coffee crafted using innovative fermentation techniques. This Colombian specialty blend captivates with its layered flavors, smooth texture, and dynamic taste profile — perfect for those seeking a one-of-a-kind coffee journey.

Origin and Notes

Hermanos - Koji Coffee Beans are sourced from the lush coffee-growing regions of Colombia, where the combination of high altitudes and rich soil results in beans of exceptional quality. The unique Koji fermentation process intensifies the natural flavors, delivering a coffee that’s bold, vibrant, and intriguingly complex.

Coffee Profile

• 🌿 Origin: Colombia

• 🔬 Process: Koji Fermentation

• 🫘 Variety: Castillo

• ☕ Flavor Notes: Tropical fruit, cacao nibs, honey, light spice

• 📈 Brew Method: Ideal for Espresso, V60, Aeropress

What Makes It Special?

💧 Innovative Fermentation Technique Koji fermentation is a groundbreaking method that enhances the bean's natural sweetness and complexity. The result is a vibrant cup with a striking balance of acidity and smoothness.

💫 An Unconventional Coffee Adventure

• Bright tropical fruit notes deliver a refreshing, lively punch

• Cacao nibs and honey provide a velvety, nuanced sweetness

• Hints of light spice add depth to the flavor profile

🔥 Versatile and Complex The Koji Coffee Beans adapt to various brewing methods, offering a distinct and evolving taste with each cup. From espresso to manual brew, enjoy a dynamic and rich experience every time.

Transparency Report

• 💎 Single Origin: Colombia

• 🌱 Process: Koji Fermentation

• 🔥 Roast Profile: Medium

• 🌰 Format: Whole Bean

Brewing Recommendation

• ☕ Espresso: Intense, bright, with tropical complexity

• 🌊 V60: Clean, fruity, and aromatic with a smooth finish

📸 Product photo is illustrative; each bag symbolizes Hermanos' dedication to innovative coffee practices.

An adventurous, vibrant, and unforgettable coffee — Hermanos - Koji Coffee Beans bring innovation to your cup. 🌿🍯☕

 

Enjoy five distinctive envelopes, each containing 15 grams of Qiddiya coffee, crafted from a blend of crops from Guatemala, Ethiopia, and Indonesia. This coffee delivers rich hints of brown sugar, almonds, and chocolate, with a heavy, velvety texture.

From three continents, we’ve carefully selected unique crops, processed them with a mix of washing and drying methods, and roasted them with care in our Riyadh facility. The coffee arrives in smart, practical envelopes, designed to conveniently fit on any cup, offering a truly distinctive coffee experience.

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Hints:

• Almond
• Brown Sugar
• Chocolate

Coffee Source:

• Guatemala
• Ethiopia
• Indonesia

Processing:

• Mix of washed and dried

Flavor Profile:

• Heavy velvety texture

Packaging:

• 5 envelopes (15 grams each)
• Unique envelope design that can be attached to the cup

Enjoy five distinctive envelopes, each containing 15 grams of Colombian Elephant Mountain coffee, offering distinctive hints of chocolate sweetness, red fruits, orange acidity, and nuts.

From the volcanic land of Narino in Colombia, our coffee is handpicked, washed, and roasted with care in our Riyadh facility. The coffee comes in smart, practical envelopes designed to fit conveniently on any cup, delivering an exceptional coffee experience.

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Hints:

• Chocolate
• Red Fruits
• Orange
• Nuts

Coffee Source:

• Colombia

Processing:

• Washed

Packaging:

• 5 envelopes (15 grams each)
• Practical design that fits all cups

•  Easy to brew drip coffee bags 

• Perfect for fast home brewing, travelling, outdoor adventures or a coffee break at the office. 

• All you need is a cup / mug / glass and hot water to prepare a nice cup of coffee

• Origin: Brazil 

• Specialty grade 85 points

• Direct trade

• Rainforest alliance 

• Single origin  

• Package content coffee: 12 gr. per bag / 96 gr. per box(8 bags in one box)

• Incl. 7% taxes

DEAR WHOLESALE CUSTOMERS, PLEASE BE AWARE THAT ALL PRODUCT PRICES DISPLAYED INCLUDE VAT

IF YOU'RE A WHOLESALE CUSTOMER: PLEASE REGISTER FOR YOUR PERSONAL WHOLESALE ACCOUNT.

• Origin: Brazil

• Region: Cerrado Mineiro, Minas Gerais 

• Direct Trade: José Maria de Oliveira

• Variety: Red Catuai 
  
  
• Processing: Natural

• Altitude: 1200 m

• Cupping Notes: Milk Chocolate, Sweet, Dried Fruits

• Omni Roast: Suitable for Filter & Espresso
  

• Recloseable coffee pouch with aroma valve

• Package content: 250 g whole beans (51,60 EUR/kg) / 1000 g whole beans

• Incl. taxes (7 % MwSt.) 

DEAR WHOLESALE CUSTOMERS, PLEASE BE AWARE THAT ALL PRODUCT PRICES DISPLAYED INCLUDE VAT

IF YOU'RE A WHOLESALE CUSTOMER: PLEASE REGISTER FOR YOUR PERSONAL WHOLESALE ACCOUNT.

```html 🌟 Man Vs Machine – Jairo Arcila Peach (Colombia) Exceptional Infused Coffee | Limited Release At Ananas Roastery, we thrive on bold stories and exquisite flavor innovation. ✨ Presenting an extraordinary cup from Colombia that’s as poetic as it is powerful. 🍑 What Makes It Special? Sourced from the lush region of Quindio, Colombia — this coffee is grown on the Santa Mónica farm by the legendary Jairo Arcila. The result? An unforgettable experience blended with tradition and imagination. 🌿 Origin & Varietal ✅ Origin: Colombia, Quindio ✅ Farm: Santa Mónica – Jairo Arcila ✅ Variety: Castillo ⚗️ Processing Method 🧡 Honey Process with Yeast & Peach This coffee undergoes a 72-hour dry anaerobic fermentation with the pulp intact. Fresh peaches and yeast are carefully introduced during this stage. Following fermentation, the cherries are pulped and carefully dried on raised beds — with real peaches intermingled among the beans until the perfect moisture is reached. 🍑 Flavor & Aromatics 🍑 Juicy Peach – Bright, ripe, and sweet 🍵 Elegant Black Tea – Smooth and refined 🌸 Subtle Bergamot – Fragrant with citrusy floral charm 🔥 Roast Style: Omni Roast Ideal for both filter fans and espresso lovers ❤️ 🚀 A peach-infused masterpiece crafted for moments worth reliving. Watch as your tastebuds travel through valleys of wild florals and juicy fruit with every sip. For more details 👉 Man Vs Machine – Jairo Arcila Peach (Colombia) ```

• Easy to brew drip coffee bags    

• Perfect for fast home brewing, travelling, outdoor adventures or a coffee break at the office. 

• All you need is a cup / mug / glass and hot water to prepare a nice cup of coffee

• Origin: Ethiopia

• Specialty grade 85 points

• Single origin  

• Package content coffee: 12 gr. per bag / 96 gr. per box(8 bags in one box)

• Incl. 7% taxes

DEAR WHOLESALE CUSTOMERS, PLEASE BE AWARE THAT ALL PRODUCT PRICES DISPLAYED INCLUDE VAT

IF YOU'RE A WHOLESALE CUSTOMER: PLEASE REGISTER FOR YOUR PERSONAL WHOLESALE ACCOUNT.

Peach Coffee

• Origin: Colombia
• Processing Method: Anaerobic
• Flavor Notes: Peach, Sweet Milk, White Tea, Coconut, Jasmine
• Rating: 88
• Elevation: 1700-2000 meters
• Variety: Castillo

Flavor Profile

Delicate notes of peach and sweet milk are complemented by the elegance of white tea, with hints of coconut and jasmine for a balanced and refreshing flavor.

Recommended Brewing Method

Best enjoyed using a Chemex, which highlights its clean, bright, and fruity character.

Additional Details

“Peach” is a premium specialty coffee from Colombia, processed through anaerobic fermentation to enhance its intricate flavor profile.

• Grown at high altitudes for superior quality.
• Rated 88, it’s ideal for those seeking a harmonious and aromatic coffee experience.

Experience the captivating sweetness and floral elegance of Peach Coffee in every

PROCESS:
Honey Anaerobic

NOTES:
Peach
Sweet
Tropical Fruits

Variety:
Castillo

Size: 250g

Espresso/Filter