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89 products
Cazador - Colombia Strawberry Coffee Beans
Description:
Discover the exquisite flavor of Cazador’s Colombia Strawberry coffee beans, a unique and vibrant coffee variety renowned for its bright, fruity notes reminiscent of fresh strawberries. Grown in the lush Colombian highlands, these premium Arabica beans are carefully handpicked to ensure the highest quality and consistency. The coffee offers a smooth body with lively acidity, layered with sweet berry undertones and subtle floral hints — creating an aromatic and refreshing cup that delights the senses.
Tasting Notes:
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Bright strawberry fruitiness
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Sweet and juicy berry undertones
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Floral aroma with a crisp finish
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Medium acidity with a smooth, balanced body
Product Highlights:
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100% Arabica beans from Colombia
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Hand-selected for superior quality
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Perfect for pour-over, espresso, and drip brewing
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Ethically sourced from sustainable farms
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Freshly roasted to preserve delicate flavors
NEIGHBOURHOOD – Costa Rica (Capsules)
Origin: Costa Rica
Process: Washed
Varietal: Caturra, Catuai
Flavour Profile
Apple & Stone Fruits • Pecan Nuts • Milk Chocolate • Hazelnuts
Cup Experience
A smooth and balanced coffee highlighting the natural sweetness of Costa Rica. Crisp apple and ripe stone fruit notes lead the cup, complemented by the nutty warmth of pecans and the comforting richness of milk chocolate and hazelnuts. Perfectly suited for an indulgent, everyday espresso or filter brew in capsule form.
Capsule Details
- Compatible with standard capsule machines
- Convenient, consistent brewing for home or office
- Preserves the vibrant flavour of Costa Rican Caturra and Catuai varietals
The journey of this Colombian crop begins in the high Huila mountains, at an altitude of between 1600 and 1900 meters, where coffee cherries are carefully picked on small farms, then subjected to an initial fermentation stage that gives them rich and unique flavors.
The fruit is then transported to the Los Patios facilities, where it undergoes a second 60-hour fermentation process using yellow tropical fruits. This process imparts a distinct fruity aroma and a balanced, naturally sweet nectar. The journey is completed with a meticulous sun-drying process, ensuring a full texture and exquisite harmony in every cup.
Treatment: Honey-Anaerobic
Notes: currant, pineapple, acadiana
Breed: Castillo
☕ Walma – Quick Saudi Coffee
Experience the authentic taste of traditional Saudi coffee in an instant. Walma Quick Saudi Coffee is crafted from carefully selected Arabica beans blended with aromatic spices, offering a smooth and flavorful cup that reflects the rich heritage of Arabian hospitality.
🌍 Origin: Arabia (Saudi-style blend)
🫘 Coffee Type: 100% Arabica with spices
⚡ Format: Quick preparation – just add hot water
☕ Tasting Notes: Light-bodied, aromatic, cardamom-forward with subtle spice
Why You’ll Love It
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Authentic Saudi coffee taste in a convenient format
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Perfect for gatherings or daily enjoyment
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Quick and easy preparation without compromising flavor
✅ Ideal for home, office, or travel.
Estimated dimensions for Walma – Quick Saudi Coffee:
| Measurement | Approximate Estimate (based on similar products) |
|---|---|
| Length | ~15 cm |
| Width | ~7 cm |
| Height | ~15–18 cm |
| Notes | Based on similar instant coffee packaging. |
Vanilla flavored coffee capsules, with a medium body and a taste that balances the depth of coffee with the lightness of vanilla.
☕ Pirates of Coffee – STARR BERRY (Rwanda Anaerobic Natural) | Whole Beans
Bright, expressive, and full of character—Starr Berry is a standout single-origin coffee from Rwanda’s Western Province. Produced by Gasharu Coffee in Nyamasheke, this anaerobic natural Red Bourbon delivers a vibrant, fruit-forward cup with layered complexity and striking aromatics.
Delicate yet dynamic, this coffee offers a sparkling profile that balances elegance with intensity—an adventurous cup for those who enjoy something truly distinctive.
🌟 Product Highlights
✅ Single-Origin Rwanda – Sourced from Nyamasheke, Western Province
🌿 Anaerobic Natural Process – Enhances fruit intensity and aromatic depth
🍇 Red Bourbon Varietal – Known for sweetness and complexity
☕ Versatile Brewing – Ideal for both espresso and filter methods
🌱 Whole Beans – Freshly packed for optimal grinding and freshness
🍓 Flavor Profile
- Tasting Notes: Star Fruit, Earl Grey Tea, Blueberry Scone, Raspberry, Hazelnut
- Body: Light yet rounded
- Acidity: Bright, fruit-driven
- Finish: Sweet, aromatic, and complex
📊 Cup Score
☕ 88.00
📋 Transparency Report
- ☠️ Origin: Rwanda
- ☠️ Region: Nyamasheke, Western Province
- ☠️ Producer: Gasharu Coffee
- ☠️ Varietal: Red Bourbon
- ☠️ Process: Anaerobic Natural
- ☠️ Roast Level: Light to Medium
- ☠️ Altitude: 1650 – 2100 MASL
⚙️ Recommended Brewing
- Filter / Pour-Over: Highlights fruit clarity and aromatics
- Espresso: Juicy, vibrant, and complex
☕ Pirates of Coffee – LYCHEE POP (Colombia Co-Ferment Washed) | Whole Beans
Bright, floral, and playful—Lychee Pop is a vibrant Colombian single-origin coffee that bursts with exotic sweetness and aromatic complexity. Produced by Jose Posada at Capilla del Rosario in Antioquia, this co-ferment washed lot showcases innovation, elegance, and a uniquely expressive cup profile.
Expect a lively, soda-like fruit character balanced with floral depth and a silky finish.
🌟 Product Highlights
✅ Single-Origin Colombia – Sourced from Antioquia
🌿 Co-Ferment Washed Process – Enhances fruit-forward intensity and aromatics
🏆 Experimental Lot – Crafted by Jose Posada at Capilla del Rosario
☕ Versatile Brewing – Suitable for both espresso and filter
🌱 Whole Beans – Freshly packed for optimal flavor and aroma
🍓 Flavor Profile
- Tasting Notes: Lychee Soda, Rose, Rambutan
- Body: Light and juicy
- Acidity: Bright, sparkling, and floral
- Finish: Sweet, perfumed, and clean
📊 Cup Score
☕ 88.50
📋 Transparency Report
- ☠️ Origin: Colombia
- ☠️ Region: Antioquia
- ☠️ Farm: Capilla del Rosario
- ☠️ Producer: Jose Posada
- ☠️ Varietal: Colombia / Castillo
- ☠️ Process: Co-Ferment Washed
- ☠️ Roast Level: Light to Medium
- ☠️ Altitude: 1560 – 2000 MASL
⚙️ Recommended Brewing
- Filter / Pour-Over: Highlights floral aromatics and sparkling fruit notes
- Espresso: Sweet, vibrant, and perfumed
Kiffa – Mara (Kenya) Drip Bag
A high-altitude Kenyan coffee from the Mara region, naturally processed and carefully roasted for a vibrant, fruit-forward cup. Expect tropical fruit notes like mango, subtle dried fruits, and floral undertones, with a medium body and a clean, juicy finish. Convenient drip-bag format makes it easy to brew at home, office, or while traveling. Perfect for tasting the clarity and brightness characteristic of Kenyan coffees.
A Refined Brazilian Coffee Experience
Discover the exceptional character of Vanessa Morena, a premium microlot coffee carefully roasted by RVTC Roaster. Sourced from the renowned coffee-growing region of Alta Mogiana, Brazil, this coffee delivers a beautifully balanced cup with comforting sweetness and elegant complexity. Vanessa Moreno’s coffee is recognized for its smooth body and layered flavor experience, making it perfect for both espresso and filter brewing.
Origin Details
- Producer: Vanessa Moreno
- Origin: Brazil – Alta Mogiana Region
- Farm: Fazenda São Felipe
- Variety: Catucaí / Catuai
- Process: Natural
- Altitude: 1040MASL
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