Man Vs Machine - (DARK KNIGHT)

Overview:

The Man Vs Machine – (DARK KNIGHT) is a bold and intense coffee that delivers a deep, rich flavor profile. Perfect for those who enjoy a strong, full-bodied cup, this dark roast brings out the robust notes of chocolate, dark caramel, and roasted nuts.

• Perfect for: Espresso lovers, French press, and drip coffee
• Key Features:
  • Dark roast with a bold and intense flavor
  • Rich notes of chocolate, caramel, and roasted nuts
  • Full-bodied and smooth finish

Product Details:

Man Vs Machine’s (DARK KNIGHT) is expertly roasted to bring out the best in dark roast coffee. The beans deliver a deep, satisfying flavor that is perfect for those who prefer a strong and bold brew with a smooth finish.

• Origin: [Region Name]
• Roast Level: Dark
• Flavor Notes: Dark chocolate, roasted nuts, caramel
• Grind Options: Whole bean or pre-ground
• Packaging: 250g eco-friendly packaging for freshness
• Best Brewing Methods: Espresso, French press, drip coffee

Man Vs Machine - (SUPER NATURAL)

Overview:

The Man Vs Machine – (SUPER NATURAL) is an extraordinary coffee that brings out the bold, fruity flavors of natural processing. This single-origin coffee is a true standout, offering vibrant and intense berry and tropical fruit notes that coffee enthusiasts will love.

• Perfect for: Pour-over, Aeropress, and espresso
• Key Features:
  • Single-origin, naturally processed coffee
  • Bold, fruity flavor with tropical notes
  • Complex and intense flavor profile

Product Details:

Man Vs Machine’s (SUPER NATURAL) is a premium coffee crafted for those who appreciate the distinct characteristics of naturally processed beans. The coffee offers a vibrant burst of berry and tropical fruit flavors, creating an unforgettable tasting experience.

• Origin: [Region Name]
• Roast Level: Medium
• Flavor Notes: Berries, tropical fruits, and a hint of citrus
• Grind Options: Whole bean or pre-ground
• Packaging: 250g eco-friendly packaging designed for freshness
• Best Brewing Methods: Pour-over, Aeropress, espresso

Hermanos - Koji Coffee Beans

☕ A Unique, Complex, & Flavorful Coffee Experience

Experience the distinct character of Hermanos - Koji Coffee Beans, a revolutionary coffee crafted using innovative fermentation techniques. This Colombian specialty blend captivates with its layered flavors, smooth texture, and dynamic taste profile — perfect for those seeking a one-of-a-kind coffee journey.

Origin and Notes

Hermanos - Koji Coffee Beans are sourced from the lush coffee-growing regions of Colombia, where the combination of high altitudes and rich soil results in beans of exceptional quality. The unique Koji fermentation process intensifies the natural flavors, delivering a coffee that’s bold, vibrant, and intriguingly complex.

Coffee Profile

• 🌿 Origin: Colombia

• 🔬 Process: Koji Fermentation

• 🫘 Variety: Castillo

• ☕ Flavor Notes: Tropical fruit, cacao nibs, honey, light spice

• 📈 Brew Method: Ideal for Espresso, V60, Aeropress

What Makes It Special?

💧 Innovative Fermentation Technique Koji fermentation is a groundbreaking method that enhances the bean's natural sweetness and complexity. The result is a vibrant cup with a striking balance of acidity and smoothness.

💫 An Unconventional Coffee Adventure

• Bright tropical fruit notes deliver a refreshing, lively punch

• Cacao nibs and honey provide a velvety, nuanced sweetness

• Hints of light spice add depth to the flavor profile

🔥 Versatile and Complex The Koji Coffee Beans adapt to various brewing methods, offering a distinct and evolving taste with each cup. From espresso to manual brew, enjoy a dynamic and rich experience every time.

Transparency Report

• 💎 Single Origin: Colombia

• 🌱 Process: Koji Fermentation

• 🔥 Roast Profile: Medium

• 🌰 Format: Whole Bean

Brewing Recommendation

• ☕ Espresso: Intense, bright, with tropical complexity

• 🌊 V60: Clean, fruity, and aromatic with a smooth finish

📸 Product photo is illustrative; each bag symbolizes Hermanos' dedication to innovative coffee practices.

An adventurous, vibrant, and unforgettable coffee — Hermanos - Koji Coffee Beans bring innovation to your cup. 🌿🍯☕

🌟 Qamar Al-Deen – Apricot Punch

Exceptional Infusion Coffee | Limited Edition

At Ananas Roastery, we don’t chase trends — we make history. 🚀 After countless experiments and an obsession with crafting the perfect infusion, we bring you something truly unprecedented.

🍑 What is Qamar Al-Deen?

Inspired by nostalgic moments and the sweet flavors of the good old days, this extraordinary infusion brings you a taste that stops time with every sip.

🌿 Origin & Process

• ✅ Premium Colombian Coffee – Directly from Risaralda, one of Colombia’s finest coffee-growing regions.
• ✅ Infused & Co-Fermented – A next-level process using fresh apricot, fruit juices, and specialized yeasts to amplify every note.

🍯 Aromatic & Flavor Profile

• 🍑 Creamy Apricot Jam – Sweet, lush, and velvety
• 🍬 Fragrant Bubblegum – Playful and aromatic
• 🌸 Soft White Floral Notes – Delicate and dreamy

Man Vs Machine - (NITRO COLD BREW)

Discover the invigorating experience of our Nitro Cold Brew. This exceptional brew combines the finest beans with an innovative process to deliver a rich, smooth flavor with a creamy finish. Perfect for those who crave an energizing yet refined coffee experience. For more details, click here.

• Origin: Brazil

• Region: Cerrado Mineiro, Minas Gerais 

• Direct Trade: José Maria de Oliveira

• Variety: Red Catuai 
  
  
• Processing: Natural

• Altitude: 1200 m

• Cupping Notes: Milk Chocolate, Sweet, Dried Fruits

• Omni Roast: Suitable for Filter & Espresso
  

• Recloseable coffee pouch with aroma valve

• Package content: 250 g whole beans (51,60 EUR/kg) / 1000 g whole beans

• Incl. taxes (7 % MwSt.) 

DEAR WHOLESALE CUSTOMERS, PLEASE BE AWARE THAT ALL PRODUCT PRICES DISPLAYED INCLUDE VAT

IF YOU'RE A WHOLESALE CUSTOMER: PLEASE REGISTER FOR YOUR PERSONAL WHOLESALE ACCOUNT.

Black Knight - Adham Blend

Overview

Adham Blend is a unique and versatile coffee with rich, nutty undertones and a smooth, honeyed sweetness. Featuring notes of honey, caramel, and mixed nuts, this blend is crafted using beans from multiple origins at altitudes between 1500 and 2200 meters. It offers a medium to full body and a balanced flavor profile, perfect for any coffee lover seeking a delightful and comforting cup. Available in 250g and 1kg sizes to suit your needs.

Flavor Profile

• Primary Notes: Honey, Caramel, Nuts
• Body: Medium to Full
• Acidity: Smooth and Balanced
• Sweetness: Pronounced and Mellow

Farm Details

Adham Blend is crafted by combining beans from select regions, carefully processed to complement each other’s strengths. With origins ranging from multiple high-altitude farms, this blend is balanced to bring out natural sweetness, nutty richness, and a creamy mouthfeel.

Brewing Guides

• Hot V60 Recipe:

  • Brew Time: 3:00 minutes
  • Water Temperature: 90°C
  • Coffee-to-Water Ratio: 1:15 to 1:20
  • Result: A clean and flavorful brew that highlights the blend’s sweet and nutty notes.

• Espresso Recipe:

  • Brew Time: 30 seconds
  • Water Temperature: 90°C
  • Coffee Dose: 18 grams
  • Yield: 36ml
  • Result: A creamy, nutty espresso with a smooth caramel finish.

• Espresso (9 Bar):

  • Brew Time: 28 seconds
  • Coffee Dose: 18 grams
  • Yield: 36ml
  • Result: A rich espresso with balanced sweetness and pronounced nutty undertones.

• Cold Filter Recipe (Iced V60):

  • Brew Time: 1:45 minutes
  • Coffee-to-Water Ratio: 1:45
  • Ice: 170 grams
  • Result: A refreshing and smooth iced coffee with a hint of caramel and honey.

Why Choose Black Knight Adham Blend?

Adham Blend is a versatile and well-balanced coffee, perfect for any brewing method. Whether you prefer a hot, creamy espresso or a refreshing iced coffee, this blend delivers a consistent and delightful experience. Its availability in 250g and 1kg options makes it ideal for personal use or sharing with friends and family.

Black Knight - Chaffee Coffee

Overview

Chaffee Coffee is a delightful blend from El Salvador, showcasing a harmonious mix of cherry, caramel, almond milk, nuts, chocolate, and brown sugar flavors. Grown at an altitude of 1550 meters and processed using the honey method, this coffee offers a full-bodied experience with a sweet and nutty finish, perfect for any coffee lover.

Flavor Profile

• Primary Notes: Cherry, Caramel, Almond Milk, Nuts, Chocolate, Brown Sugar
• Body: Full
• Acidity: Balanced
• Sweetness: Smooth and Pronounced

Farm Details

Sourced from the Chaffee region in El Salvador, this blend is crafted with care by skilled farmers who prioritize quality. The honey process enhances its natural sweetness, resulting in a coffee that’s rich, complex, and satisfying.

Brewing Guides

• V60 Filter Recipe:

  • Brew Time: 3:00 minutes
  • Water Temperature: 90°C
  • Coffee-to-Water Ratio: 1:15 to 1:20
  • Result: A clean and flavorful cup highlighting the caramel and nutty notes.

• Espresso Recipe:

  • Brew Time: 30 seconds
  • Water Temperature: 90°C
  • Coffee Dose: 18 grams
  • Yield: 40ml
  • Result: A balanced and creamy shot with sweet and chocolatey undertones.

• Espresso (9 Bar):

  • Brew Time: 28 seconds
  • Coffee Dose: 18 grams
  • Yield: 36ml
  • Result: A smooth and rich espresso with bright cherry and caramel accents.

Why Choose Black Knight Chaffee Coffee?

Chaffee Coffee is perfect for those seeking a complex yet approachable flavor profile. Its sweet and nutty character shines in both filter and espresso methods, making it an excellent choice for any brewing preference.

Budan Coffee Beans
Roaster: Kiffa
Flavor Profile: Sweet caramel and chocolate notes for a smooth and indulgent experience.
Origin: India, Chikkamagaluru Zone.
Processing Method: Washed Processed.
Varietals: SL 795, SLN 6, SLN 5B.

Sourced from the renowned Chikkamagaluru region in India, the birthplace of Indian coffee, Budan coffee embodies a rich and sweet flavor profile, perfectly enhanced by the washed processing method. Kiffa's expert roasting highlights the natural caramel and chocolate notes, delivering a cup that's both comforting and luxurious.

This coffee is an excellent choice for espresso lovers, as well as those who enjoy milk-based drinks or manual brewing methods.

Brothers Shady and Elias Bayter from Finca El Vergel, together with their mother Martha, have elevated their family coffee globally. Known for being innovative, they are creative in crafting exciting coffee and we have featured some excellent and unique beans from them over the years. This new Gesha, named after their mother Martha, is no exception and stands as a prime example of high-quality Gesha beans from Colombia and the hard work the brothers have put into their farm.

A perfectly balanced coffee with harmonised flavours of macadamia nuts, apricot danish, cane syrup and chocolate. The syrup-like sweet finish is the best part of this bean and a great example of the diversity and flavour that Colombian coffee has to offer.

🔥 Paninaro – Espresso Blend

Step into smooth sophistication. From the coffee masters at Man Vs Machine, Paninaro is the espresso blend that delivers a harmonious balance of sweetness, depth, and silky texture. ☕✨

Perfectly crafted for espresso lovers, Paninaro is versatile enough to shine on its own or blend seamlessly with milk for a velvety latte or cappuccino. Whether you’re brewing at home or behind the bar, this blend is a crowd-pleaser. 🎯

🌍 Origins & Blend

A carefully curated selection of premium coffees sourced from top origins, roasted with precision in Munich, Germany 🇩🇪. Paninaro is designed for consistency, approachability, and everyday enjoyment.

👃 Aroma & Flavor Notes

🍯 Sweet Caramel – Smooth and comforting
🍫 Milk Chocolate – Classic and creamy
🌸 Floral Hints – Light, aromatic finish

💡 Why You’ll Love It

• Balanced & approachable espresso profile

• Smooth enough for black coffee lovers

• Sweet, creamy notes that shine in milk drinks

• A true daily driver espresso blend

Brew it. Enjoy it. Make Paninaro your daily ritual. 🚀

El Salvador Coffee Beans
Roaster: Kiffa
Flavor Profile: Milk chocolate and caramel notes, offering a smooth and creamy experience.
Origin: El Salvador, Los Naranjos Zone.
Processing Method: Washed Processed.
Varietals: Bourbon.

Carefully sourced from the renowned Los Naranjos Zone in El Salvador, this coffee brings a rich and velvety profile with its distinct milk chocolate and caramel notes. Kiffa's expert roasting accentuates these flavors, making it a delightful choice for those who appreciate a sweet and balanced cup.

Perfect for espresso-based drinks and manual brewing methods, this coffee is a versatile addition to your coffee collection.