Pirates Of Coffee- SMOOTHIE: (Filter) Colombia Anaerobic Honey

Pirates of Coffee – SMOOTHIE: Colombia Anaerobic Honey

🏴☠️ A Tropical, Creamy, & Wildly Smooth Espresso Delight

Say ahoy to your blender’s spirit animal — Smoothie Espresso is a luscious Colombian coffee processed with an anaerobic honey method that amplifies tropical fruit, candy sweetness, and smoothie-like texture. It’s thick, funky, and dangerously sippable — like a pirate’s island getaway in a cup.

🌿 Origin: Huila, Colombia
🔬 Process: Anaerobic Honey
🫘 Variety: Caturra Bourbon
☕ Flavor Notes: Mango, passionfruit, banana cream, strawberry candy
📈 Brew Method: Best for Espresso & Filter

🍹 What Makes It Special?

🍯 Anaerobic Honey Process = Funk Meets Sweet
This wild fermentation starts in oxygen-free tanks and finishes in a sticky-sweet honey drying method, preserving fruitiness and creating a creamy, thick body that lives up to the name.

🍓 Like a Smoothie... That Kicks

• Mango & passionfruit bring tropical punch

• Banana cream offers velvety smoothness

• Strawberry candy adds a nostalgic twist with a clean, syrupy finish

🔥 Velvety Espresso, Juicy Filter
Smoothie excels in espresso with a creamy, fruit-loaded shot, but filter fans will love how it opens up into a tropical fruit salad as it cools.

📜 Transparency Report

💎 Single Origin: Colombia
🌱 Region: Huila
🌾 Producer: Rodrigo Sanchez, Monteblanco Farm
🔥 Roast Profile: Medium
🌰 Format: Whole Bean

🏴☠️ Brewing Recommendation

⚡ Espresso: Thick, syrupy, tropical — perfect for adventurous palates and signature drinks
☕ Filter: Try in a V60 or Kalita to unlock full fruit expression and a creamy mouthfeel

📸 Product photo is for illustrative purposes; actual packaging may be marked by smoothie-loving pirates

A bold and juicy coffee with a creamy core — Smoothie Espresso is for pirates who like their fruit ripe, their bodies full, and their brews wildly unique. It’s not a drink… it’s a vibe. 🥭🍌🍓☕🏴☠️