lmtd - Melon (Dripbag)

🍈 Melon Dripbags

Quantity: 10 dripbags per box
Origin: Colombia
Process: Anaerobic with Fruits
Altitude: 1400–1600 meters
Variety: Blend
Roast Profile: Omni (suitable for both filter and espresso)

Flavor Notes:

Experience a harmonious blend of flavors: the refreshing sweetness of melon, the warm spice of clove, the rich depth of raisins, the smoothness of maple syrup, and the nutty undertones of hazelnuts.

Processing Details:

This coffee undergoes a meticulous processing method:

• 24-hour pre-fermentation in sealed plastic bags

• 24-hour aerobic fermentation in cherry

• Depulping followed by a 5-day anaerobic fermentation with dehydrated, ground fruits

• 10-day mechanical drying with a 5-day stall to enhance flavor retention

Brewing Instructions:

1. Boil water to 90–96°C (195–205°F).

2. Open the drip bag and hang it over your cup.

3. Slowly pour hot water over the grounds, ensuring even saturation.

4. Allow the coffee to drip through completely.

5. Remove the bag and enjoy your freshly brewed cup.

Savor the delightful fusion of fruity sweetness and rich depth in every sip.