Cascara Pods
Discover the versatile charm of Cascara Pods, a unique byproduct of the coffee cherry with endless culinary possibilities.

• Region/Farm: Handpicked from the renowned coffee region of Yirgacheffe, Adado, celebrated for its rich coffee heritage.
• Tasting Notes: Revel in the natural sweetness of tangerine, honey, and dates, creating a delightfully complex flavor profile.

Usage Ideas:

• Tea: Brew a refreshing tea with warm, fruity undertones.
• Syrup: Create a flavorful syrup to drizzle over pancakes, desserts, or cocktails.
• Cooking/Baking: Add depth and natural sweetness to dishes, marinades, and baked goods.

• Cascara Pods

  Experience the unique and sustainable magic of Cascara Pods, crafted from the dried husk of the coffee cherry. Perfect for tea lovers, culinary enthusiasts, and adventurous bakers alike!

  • Region/Farm: Harvested from the prestigious Yirgacheffe, Adado region in Ethiopia, known for its world-class coffee.
  • Altitude: Grown at an impressive 1,800 M.A.S.L, contributing to its rich and nuanced flavors.
  • Variety: Heirloom, preserving the authentic character of Ethiopian coffee cherries.
  • Process: Natural, ensuring a vibrant and fruity flavor profile.
  • Tasting Notes: Bright hints of tangerine, balanced with the sweetness of honey and the richness of dates.

  Best For:

  • Omniroast applications, making it suitable for a wide range of brewing and culinary techniques.

  Ingredients: 100% dried coffee cherry husk.

  How to Enjoy:

  • Tea: Brew a warm and fruity infusion.
  • Syrup: Create a naturally sweet syrup for beverages and desserts.
  • Cooking/Baking: Add complexity to recipes with its bold, sweet, and tangy notes.

BRAZIL Fazenda Bananal, Sorocabana - Medium Roast Coffee

Indulge in the rich, smooth flavors of our Brazil Fazenda Bananal coffee, offering a sweet caramel note and a soft, melon-like acidity. Grown at an altitude of 600-900 meters above sea level, this coffee captures the essence of the Sorocabana region.

Tasting Notes:

• Macadamia Nuts
• Caramel
• Milk Chocolate

Product Details:

• Size: 250g
• Grind: Whole Bean
• Roast: Medium Roast
• Variety: Yellow Catuai
• Process: Sundried/Natural
• Best For: Omniroast
• Ingredients: 100% Arabica Coffee Beans

Sourced from the renowned Fazenda Bananal farm, this coffee offers a wonderfully balanced cup perfect for any brewing method. Whether you enjoy it as espresso, pour-over, or drip, it’s sure to be a satisfying experience.

Finca El Paraíso (Double Anaerobic)

Experience the pinnacle of Colombian coffee craftsmanship with INTELLECT, a limited-edition masterpiece from Finca El Paraíso. This extraordinary coffee is the result of innovative double anaerobic fermentation, designed to accentuate the vibrant, intricate flavors of Colombia's finest beans.

Flavor Profile
Delight in an exotic symphony of:

• Cherry: A burst of sweetness with a hint of tartness.
• Guava & Lychee: Tropical, juicy notes with a delicate floral undertone.
• Honey: Warm and rich sweetness that balances the cup.
• Jasmine: An aromatic floral touch that enhances elegance.
• Peach: Soft, ripe fruitiness that rounds out the flavor.

Craftsmanship & Innovation

• Origin: Grown in the fertile, high-altitude regions of Colombia, known for producing world-class coffee.
• Process: The double anaerobic fermentation intensifies the complexity and clarity of flavors, offering a cup unlike any other.
• Exclusivity: As a limited-edition release, this coffee is a rare gem for those who seek exceptional and adventurous flavors.

Perfect For
Connoisseurs and coffee lovers who appreciate bold, experimental profiles with unparalleled sophistication.

Immerse yourself in the art of Colombian coffee with INTELLECT – Finca El Paraíso. Every cup is a testament to innovation, passion, and the beauty of Colombia's coffee heritage.

GUATEMALA Finca Hermosa, Acatenango - Medium Roast Coffee

Savor the smooth texture and abundant sweetness of our Guatemala Finca Hermosa coffee. With its well-rounded flavor profile, this coffee is grown at an altitude of 1,800-2,100 meters above sea level, capturing the essence of the Acatenango region.

Tasting Notes:

• Gooseberry
• Roasted Pecan
• Milk Chocolate
• Honey

Product Details:

• Size: 250g
• Grind: Whole Bean
• Roast: Medium Roast
• Variety: Catuai
• Process: Yellow Honey
• Best For: Omniroast
• Ingredients: 100% Arabica Coffee Beans

From the esteemed Finca Hermosa farm, this coffee offers a rich, sweet cup that’s perfect for any brewing method. Whether you prefer espresso, pour-over, or drip, it will provide a satisfying, flavorful experience.

COLOMBIA Finca La Esperanza - Medium Roast Coffee

Delight in the naturally sweet and syrupy qualities of our Colombia Finca La Esperanza coffee. Grown at 1,800 meters above sea level, this coffee offers soft fruity notes that beautifully complement its rich, smooth profile.

Tasting Notes:

• Green Apple
• Caramel
• Cinnamon

Product Details:

• Size: 250g
• Grind: Whole Bean
• Roast: Medium Roast
• Variety: Caturra
• Process: Washed
• Best For: Omniroast
• Ingredients: 100% Arabica Coffee Beans

Sourced from the renowned Finca La Esperanza, this coffee delivers a balanced and flavorful cup that’s ideal for any brewing method. Whether brewed as espresso, pour-over, or drip, it’s sure to provide a delightful experience.

ETHIOPIA Sidama Wonsho - Medium Roast Coffee

Experience the vibrant flavors of our Ethiopia Sidama Wonsho coffee, a delightful brew that combines lively citric acidity with subtle notes of baker’s chocolate and orange. Grown at an altitude of 1,900-2,100 meters above sea level, this coffee embodies the distinct characteristics of the Sidama region.

Tasting Notes:

• Black Tea
• Jasmine
• Mandarin
• Dark Chocolate

Product Details:

• Size: 250g
• Grind: Whole Bean
• Roast: Medium Roast
• Variety: Heirloom
• Process: Natural
• Best For: Omniroast
• Ingredients: 100% Arabica Coffee Beans

Sourced from the renowned Sidama Wonsho region, this coffee offers a beautifully balanced cup that suits a variety of brewing methods. Whether you prefer espresso, pour-over, or drip, it’s sure to impress.