Man Vs Machine - Jairo Arcila Cherry (Colombia)
135.00
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Man Vs Machine – Jairo Arcila Cherry
Origin: Colombia, Quindío
Farm: Santa Mónica
Producer: Jairo Arcila
Variety: Castillo
Altitude: 1450–1500 m.a.s.l.
Roast Profile: Omni (Filter & Espresso)
Processing
Honey Process | Yeast & Cherry Fermentation
This coffee undergoes a 72-hour dry anaerobic fermentation with the pulp intact. During fermentation, selected yeast and fresh coffee cherries are added to enhance sweetness and fruit complexity. After fermentation, the coffee is pulped and slowly dried on raised beds, with cherries placed among the beans until ideal moisture is achieved.
Flavor Profile
🍒 Cherry Cola
🍓 Red Berries
🍯 Sweet & Juicy Finish
Cup Character
A lively and expressive cup with bright fruit sweetness, smooth texture, and a playful cola-like note. Well-balanced and versatile, performing beautifully as both filter and espresso.
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Top-tier machine, top-tier support!
I ordered a Breville machine with grinder bundle and received it the next day! Super helpful customer service and great warranty support. Will be back for more beans.
Cuc Nguyen, Abu Dhabi
FAQs
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