Man Vs Machine
Man Vs Machine - (BENTI NENKA)
AED 115.00
Unit price perBenti Nenka, Ethiopia, Dry Anaerobic – Mad Professor
Overview:
The Mad Professor series celebrates the bold and adventurous spirit of coffee farmers willing to push boundaries. The Benti Nenka, Ethiopia, Dry Anaerobic is a vibrant and complex coffee offering intense, funky flavors and unique notes derived from meticulous dry anaerobic processing. Perfect for those seeking a truly distinctive cup that challenges conventional coffee norms.
Perfect for: Filter coffee and espresso enthusiasts who appreciate bold, fruity, and unconventional flavors.
Key Features:
- Origin: Ethiopia, Guji
- Processing: Dry anaerobic, delivering an exotic and fruity profile
- Omni Roast: Suitable for both filter and espresso brewing
- Distinct flavor notes: Cherries, blackberry, and a touch of sweetness
Product Details:
Origin & Processing:
Sourced from the Benti Nenka Washing Station in Ethiopia, this coffee showcases the 74114 variety, grown at high altitudes between 2000-2300 meters. The cherries undergo dry anaerobic fermentation for 7-10 days in a controlled, oxygen-free environment at 15-18 °C. This process enhances the coffee's unique fruit-forward profile. After fermentation, the cherries are dried for 15-20 days, ensuring optimal flavor development.
Flavor Profile:
Expect a cup bursting with the juicy sweetness of cherries, the tart richness of blackberries, and an underlying smooth sweetness. Perfectly balanced for adventurous coffee lovers.
Packaging:
Recloseable 250g coffee pouch with an aroma valve to maintain freshness.
Roast Level: Omni roast, versatile for both filter and espresso brewing methods.
Take a step into the extraordinary with this Mad Professor creation—daring, funky, and unforgettable.
Man Vs Machine - (BENTI NENKA)
AED 115.00
Unit price perEstimated delivery between January 06 and January 08.
Benti Nenka, Ethiopia, Dry Anaerobic – Mad Professor
Overview:
The Mad Professor series celebrates the bold and adventurous spirit of coffee farmers willing to push boundaries. The Benti Nenka, Ethiopia, Dry Anaerobic is a vibrant and complex coffee offering intense, funky flavors and unique notes derived from meticulous dry anaerobic processing. Perfect for those seeking a truly distinctive cup that challenges conventional coffee norms.
Perfect for: Filter coffee and espresso enthusiasts who appreciate bold, fruity, and unconventional flavors.
Key Features:
- Origin: Ethiopia, Guji
- Processing: Dry anaerobic, delivering an exotic and fruity profile
- Omni Roast: Suitable for both filter and espresso brewing
- Distinct flavor notes: Cherries, blackberry, and a touch of sweetness
Product Details:
Origin & Processing:
Sourced from the Benti Nenka Washing Station in Ethiopia, this coffee showcases the 74114 variety, grown at high altitudes between 2000-2300 meters. The cherries undergo dry anaerobic fermentation for 7-10 days in a controlled, oxygen-free environment at 15-18 °C. This process enhances the coffee's unique fruit-forward profile. After fermentation, the cherries are dried for 15-20 days, ensuring optimal flavor development.
Flavor Profile:
Expect a cup bursting with the juicy sweetness of cherries, the tart richness of blackberries, and an underlying smooth sweetness. Perfectly balanced for adventurous coffee lovers.
Packaging:
Recloseable 250g coffee pouch with an aroma valve to maintain freshness.
Roast Level: Omni roast, versatile for both filter and espresso brewing methods.
Take a step into the extraordinary with this Mad Professor creation—daring, funky, and unforgettable.
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Top-tier machine, top-tier support!
I ordered a Breville machine with grinder bundle and received it the next day! Super helpful customer service and great warranty support. Will be back for more beans.
Cuc Nguyen, Abu Dhabi
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