Nana Coffee - Honey Grape

🍇 Honey Grape – Deep, Winey, Indulgent

Origin: Colombia
Producer: Jairo Arcila
Varietal: Castillo
Process: Wine Yeast & Grape Maceration
Altitude: 1,550 – 2,000 m.a.s.l.
Body: Medium

Through a meticulous wine yeast fermentation combined with grape maceration, this coffee develops a luxurious fruit-forward character with layered sweetness and depth.

✨ Tasting Notes

• 🍷 Rich dark grape

• 🍇 Wine-like complexity

• ☁️ Smooth medium body

• 🍯 Lingering sweet aftertaste

Grown at high elevations, the cooler climate enhances clarity and structure, allowing its fruity intensity to shine while maintaining balance and elegance.

Honey Grape is vibrant yet refined — a distinctive cup for those who appreciate adventurous fermentation and long-lasting sweetness in every sip.