Bugan- Odilia (Peru)

☕ Odilia – Peru

Elegance in a Cup – A Rare Specialty Experience

Discover a coffee so refined, so meticulously crafted, it redefines what it means to be Specialty Coffee. Grown in the remote highlands of Peru, Odilia is more than a cup—it's a tribute to craftsmanship, tradition, and the unwavering dedication of an extraordinary woman farmer.

🌿 Origin & Process

✅ Altitude Grown – Cultivated at 2300 meters, a rare feat in such a warm climate
✅ Heritage Varieties – Typica and Caturra, prized for their depth and character
✅ From Huancavelica – One of Peru’s most remote and humble regions, in the heart of VRAEM
✅ Washed Process – Brings clarity, brightness, and exceptional cleanliness to the cup
✅ Direct Trade – Transparent and ethical, with full traceability from farm to roast

☕ Flavor Profile

🍊 Citrus Acidity – Bright notes of grapefruit and tangerine
🌸 Floral Explosion – Hints of rose, camellia, magnolia, and daisy
🍬 Delicate Sweetness – A smooth, evolving profile with a stunningly clean finish
☁️ Elegant Mouthfeel – So polished, you’ll wonder, "Did I really drink coffee?"

🔥 Brewing Recommendations

Perfect for:

• Pour Over

• Filter

• Aeropress

• Light Espresso

To highlight its floral and citrus notes, use filtered water and a gentle extraction. Let the elegance shine through.

🌟 Why Choose Odilia – Peru?

✔ Rare Altitude & Craftsmanship – Grown with care in unique highland conditions
✔ A Personal Project – Created exclusively for the Bugan family with full traceability
✔ A Story in Every Cup – Named after Odilia, the extraordinary woman behind the farm
✔ Symbol of Her Legacy – The hand-drawn hat on the label is her signature, her story, her pride

✨ Experience the Essence of Elegance

Odilia – Peru isn’t just coffee. It’s an invitation to savor a once-in-a-lifetime cup that celebrates purity, origin, and the beauty of human connection through coffee.