Black Knight Roastery – Drip Bags – Passion Fruit (Colombia)

Single-Serve Drip Coffee | 12g Medium Grind

🌍 Origin

• Country: Colombia

• Region: Huila, Andes Mountains

• Altitude: 1,600–1,800 meters above sea level

• Climate: Tropical mountain climate with cool nights and bright days, ideal for developing vibrant, fruity flavors.

🌱 Producer & Farm

• Producer: Smallholder farmers in Huila

• Farming Practices: Handpicked cherries grown under shade with sustainable farming practices.

🍒 Varietal & Process

• Varietal: Caturra, Castillo

• Process: Washed

Processing Notes:

• Fully ripe cherries handpicked

• Fermented and washed to emphasize clarity and bright fruit notes

• Slow sun drying on raised beds to preserve sweetness and aroma

☕ Tasting Profile

• Primary Notes: Passion Fruit, Citrus, Tropical Fruit

• Supporting Notes: Floral undertones, juicy sweetness

• Mouthfeel: Medium-bodied, crisp and refreshing finish

📦 Brew Instructions

• Coffee Dose: 12g medium grind per drip bag

• Place the drip bag over your cup and slowly pour hot water (~90–95°C) for full extraction.

• Recommended water volume: 180–220 ml.

✍️ Roaster’s Note

Black Knight’s Passion Fruit drip bags showcase Colombia’s vibrant fruit spectrum with juicy passion fruit brightness and balanced floral complexity — a fresh and lively brew anytime.

BLACK KNIGHT ROASTERY
🖤 Unmask the extraordinary in every bean.

Pirates of Coffee – SAMBA
Brazil Natural

Origin: Minas Gerais, Brazil
Producer: Latitudes Grand Cru
Varietal: Heirloom
Process: Natural
Altitude: [Insert masl if known]
Roast: Medium / Dark
Brew Method: Espresso & Filter
Format: Whole Bean

Cup Score: 83.00 ☕

Tasting Notes:

• Chocolate

• Roasted Nuts

• Caramel

Profile:
Samba delivers a bold, chocolate-forward cup with a smooth and balanced body. Sweet roasted nut and caramel tones layer beautifully, finishing with a warm toasty character. With its well-rounded medium/dark roast, Samba is perfect for cutting through milk and alternative milks, while still offering a deeply satisfying experience as a black filter coffee.

CAZADOR's Cadbury El Salvador is a distinguished single-origin coffee, presented in a 250g package, sourced from the lush, high-altitude regions of El Salvador. This coffee is celebrated for its indulgent flavor profile, featuring pronounced notes of rich cocoa, reminiscent of Cadbury chocolate, alongside subtle hints of dried fruit and a mild, balanced acidity.

With a medium roast that accentuates the natural sweetness and smooth body of the beans, Cadbury El Salvador offers a luxurious and comforting coffee experience. It's an excellent choice for those who enjoy a chocolate-forward cup with a refined, velvety finish.

CAZADOR's Colombia Passion Fruit is a vibrant single-origin coffee that brings the lively flavors of Colombia to your cup. This coffee is distinguished by its unique flavor profile, highlighted by bright and juicy notes of passion fruit, along with hints of citrus and floral undertones.

The beans are carefully sourced from Colombia's renowned coffee-growing regions, where the high altitudes and fertile soil contribute to the coffee's complex and fruity characteristics. With a light to medium roast, Colombia Passion Fruit offers a balanced acidity and a smooth body, making it an ideal choice for those who appreciate a refreshing and exotic twist in their coffee. This coffee is perfect for enjoying as a filter brew or cold brew, allowing the vibrant fruit notes to shine.

Pirates of Coffee – ELIXIR: Colombia Honey Culturing

Origin: Risaralda, Santa Rosa de Cabal, Colombia
Farm: La Riviera Farm
Producers: Julio César Madrid & Andrés Julio Quiceno
Varietal: Castillo
Altitude: 1,700 masl
Process: Honey Culturing
Roast: Espresso

Cup Score: 88.50 ☕

Tasting Notes: Red Grape, Red Bull, Fruit Loops, Blueberry, Cherry Liqueur

Profile:
ELIXIR highlights the mastery of Julio César Madrid and Andrés Julio Quiceno at La Riviera Farm. Using meticulous Honey Culturing, this espresso bursts with bright, playful flavors—red grape, blueberry, and cherry liqueur mingle with a fun, candy-like note reminiscent of Fruit Loops and the energizing lift of Red Bull. Smooth, juicy, and layered, it delivers a unique, expressive cup that shines on its own or in milk-based drinks, making every sip a memorable adventure.

Pirates of Coffee – COCOA BOMB (Decaf) 🏴☠️ A Rich, Smooth, & Decadent Coffee Experience

Dive into the indulgent world of Colombian coffee with Cocoa Bomb (Decaf), a velvety washed decaf coffee crafted for those who crave bold flavor without the caffeine kick. With its smooth cocoa notes, nutty undertones, and balanced sweetness, this brew offers a guilt-free treat — perfect for enjoying any time of day.

🌿 Origin: Colombia 🔬 Process: Washed (Decaf) 🫘 Variety: [Insert variety if known] ☕ Flavor Notes: [e.g. Dark chocolate, roasted nuts, caramel finish] 📈 Brew Method: Best for Filter & Espresso

What Makes It Special?

💧 A Decaf Process That Preserves Flavor Careful decaffeination and washing maintain the rich, chocolatey profile, ensuring a full-bodied experience without the buzz. The result? A comforting cup with bold cocoa character and a smooth finish.

💫 A Filter Coffee with Decadent Depth

• Deep cocoa notes and roasted nut flavors deliver a comforting richness

• Balanced sweetness and smooth texture make it perfect for slow sipping

• A caramel-toned finish rounds out the profile with warmth

🔥 Ideal as Filter, Bold as Espresso Designed for both filter brewing and espresso, Cocoa Bomb (Decaf) delivers a full-bodied, robust experience with every sip.

Transparency Report

💎 Single Origin: Colombia 🌱 Process: Washed (Decaf) 🔥 Roast Profile: Medium-Dark 🌰 Format: Whole Bean

Brewing Recommendation

☕ Filter: Enjoy a bold, chocolatey cup with nutty depth and a smooth finish ⚡ Espresso: Full-bodied with a rich, cocoa-forward profile

📸 Product photo is illustrative; each bag embodies the pirate’s love for indulgence

A bold, smooth, and satisfying coffee — Cocoa Bomb (Decaf) brings the richness of Colombia without the caffeine. 🍫☕🏴☠️

Spojka – Bach

🇨🇷 Costa Rica

Immerse yourself in the harmonious complexity of Spojka Bach, a Costa Rican coffee that strikes the perfect balance between vibrant fruit and smooth sweetness. This coffee delivers a refined, expressive cup, making it an ideal choice for those who appreciate a rich and elegant brew.

🌿 Origin: Costa Rica
🔬 Process: Anaerobic Honey
🫘 Variety: Caturra & Catuai
☕ Flavor Notes: Red apple, honey, almond, and bright citrus with a smooth body
📈 Score: 87

What Makes It Special?

Like a beautifully composed symphony, Spojka Bach delivers a well-orchestrated flavor profile with bright citrus acidity, sweet honey notes, and a nutty finish.

🎶 Anaerobic Honey Process:
This coffee undergoes a special anaerobic fermentation process, where the beans are fermented in sealed, oxygen-free tanks to develop a deeper, more complex profile. The honey processing method allows some of the coffee’s natural sugars to remain during drying, enhancing its sweetness and body.

🌞 Slow Drying & Careful Storage:
After fermentation, the beans are slow-dried on raised beds for 15-20 days, preserving their delicate fruit notes and clean acidity. They are then stored in GrainPro bags for added freshness and stability.

Brewing Recommendation

☕ Best enjoyed as a filter brew, where its clean flavors and bright acidity shine.
⚡ Also makes a delightful espresso, offering a bright, smooth, and well-rounded experience.

Product Details

📦 Type: Roasted Coffee, Arabica
⚖ Weight: 200 g
📸 Product photo is illustrative; each package is unique

A perfect symphony of flavors—rich, refined, and unforgettable! 🎼✨

☕ Cortado – Tamara (Colombia)

A Smooth & Sweet Espresso Coffee

🌱 Producer & Origin
Farm: Selected Farms in Colombia
Producer: Colombian Smallholders
Region: Colombia
Elevation: Typical high-altitude growing regions
Varietal: Tamara (100% Arabica)
Process: Washed

🧪 Processing Details
Harvesting: Carefully handpicked to ensure optimal ripeness and sweetness
Processing: Washed process emphasizes cleanliness, balance, and smooth structure
Drying: Slowly and evenly dried to preserve sweetness and nutty–chocolate tones
Post-Processing: Stabilized to ensure consistency and a smooth, approachable cup

🍫 Tasting Notes
Aroma: Soft nutty notes with gentle fruit sweetness
Flavor Profile: Hazelnuts, black cherry, chocolate
Mouthfeel: Medium-bodied, smooth and round
Finish: Sweet, clean, and lingering with delicate low acidity

📦 Shipping & Packaging Dimensions
Packaging Type: 200g bag
Shipping Box Dimensions:
Width: 18 cm
Depth: 12 cm
Height: 8 cm
Shipping Weight: Approx. 0.25 kg per bag (including packaging)

📝 Description
Cortado – Tamara is a smooth and comforting Colombian coffee crafted for espresso and milk-based drinks. The Tamara varietal delivers a naturally sweet and balanced cup, showcasing notes of hazelnut, chocolate, and ripe black cherry. With its low, delicate acidity and silky mouthfeel, this coffee offers a clean and satisfying finish, making it an excellent choice for cortados, cappuccinos, and everyday espresso ☕✨

☕ Coco Loco – Brazil

Tropical Indulgence in a Cup

🌱 Producer & Origin
Farm: Selected Brazilian Estates
Producer: Multiple Smallholders
Region: Minas Gerais, Brazil
Elevation: 1,000–1,200 meters above sea level
Variety: Yellow Catuai
Process: Anaerobic Natural

🧪 Processing Details
Harvesting: Handpicked, selecting only ripe cherries for maximum sweetness
Fermentation: Anaerobic fermentation with tropical fruit influence for 48–72 hours
Drying: Sun-dried on raised beds, allowing flavors of coconut, vanilla, and rum to infuse naturally
Post-Fermentation: Stabilized for several weeks to enhance balance and aroma retention

🍽️ Tasting Notes
Aroma: Sweet and inviting, with notes of coconut and spiced vanilla
Flavor Profile: Coconut, tropical fruit, vanilla, cinnamon, rum, and peach
Mouthfeel: Smooth, creamy, and full-bodied with a tropical sweetness
Finish: Lingering and dessert-like, with soft spice and fruit undertones

📦 Shipping & Packaging Dimensions
Packaging Type: 200g bag
Shipping Box Dimensions:
Width: 18 cm
Depth: 12 cm
Height: 8 cm
Shipping Weight: Approx. 0.25 kg per bag (including packaging)

📝 Description
Coco Loco – Brazil is an exotic journey in a cup — a tropical espresso with a bold twist. Crafted through an anaerobic natural process, this Brazilian coffee bursts with notes of coconut, tropical fruit, vanilla, cinnamon, rum, and peach. The result is a velvety, dessert-like cup that’s both creamy and vibrant. Perfect for espresso or filter, Coco Loco offers a rich, playful, and unforgettable flavor experience that transports you straight to the tropics.