Whole-bean specialty coffeefromUganda, roasted byRubens Gardelli, World Roasting Champion 2017.Medium roast, perfect both for espresso and pour-over brewing methods. You can expect hints ofelderflower, pineapple, raspberry, red apple, and chocolate.
Country:Uganda Region:Sipi Falls Producent: Francis Kipsang Process:Gardelli Natural Variety:SL28 Altitude:1900 - 2000 m a.s.l. Cupping score:90 / 100 pts.