V-60 dripper with a new feature that allows different pouring speeds – it ensures your pourovers won’t over extracted.
It’s designed with a concave principle, the lower area of the dripper, instead of slowing down the brew actually increases, making the water flow more smoothly and the extraction more uniform.
There are 3 levels in the design:
1 – Sealed level – the filter paper completely attached to the smooth top part of the dripper so water cannot get through
2 – Brewing level – where the brewing action should take place
3 – Coffee level – the ground coffee will fill the bottom area which is less ribbed and more flume to encourage the water flow and thus reducing the chance of over extracting
Material: high-insulation sodium calcium glass, plastic
Detachable base
Size: 02
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